Nothing is quite as sweet as a trip to Disney. Going on rides and just taking in the good vibes is the core of the Disney experience, but the food can make or break your trip.
Rounding your trip off with a sweet treat is the perfect end to your trip, but it doesn’t have to end there. With The Official Disney Parks Desserts Cookbook, you can make your favorite treats from the House of Mouse year-round. The cookbook features 101 recipes that fans can find at Disney theme parks, resorts, and cruise ships.
Some highlights from Walt Disney World Resort include the Triple Chocolate Cupcakes from Be Our Guest Restaurant at Magic Kingdom, the Peanut Butter & Jelly Milkshake from Prime Time Café at Disney’s Hollywood Studios, and the House-Made Donuts from Story Book Dining at Artist Point with Snow White at Disney’s Wilderness Lodge.
If you’re looking for more West Coast vibes, you can check out the recipes from Disneyland Resort, including the Strawberry-Rhubarb Shortcake from Carnation Cafe, the Lemon Tea Cake from Jolly Holiday Bakery Cafe, and the Coconut-Lime Semifreddo with Strawberry-Citrus Soup from Napa Rose at Disney’s Grand Californian Resort & Spa.
The Official Disney Parks Desserts Cookbook officially launches on Sept. 16, but it is available for preorder now. Until then, you’ll have to stick with normal, boring people desserts.
THE OFFICIAL DISNEY PARKS DESSERTS COOKBOOK
With this officially licensed cookbook, you can make your favorite sweet treats from the House of Mouse year-round. The cookbook features 101 recipes that fans can find at Disney theme parks, resorts, and cruise ships.
